Amount of Tryptophan in BURGER KING, CROISSAN'WICH with Egg and Cheese

Fast Foods

In 100 g (Grams) of BURGER KING, CROISSAN'WICH with Egg and Cheese there is 0.1 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than BURGER KING, CROISSAN'WICH with Egg and Cheese.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

BURGER KING, CROISSAN'WICH with Egg and Cheese

BURGER KING, CROISSAN'WICH with Egg and Cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, CROISSAN'WICH with Egg and Cheese are listed below.

Water	46.4 g	46.4%
Energy (calorie)	283 kcal
Energy (joule)	1182 kJ
Protein	10.35 g	10.35%
Total lipid (fat)	15.78 g	15.78%
Ash	2.68 g	2.68%
Carbohydrate, by difference	24.79 g	24.79%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	4.03 g	4.03%
Sucrose	0 g
Glucose (dextrose)	0.64 g	0.64%
Fructose	0.89 g	0.89%
Lactose	1.71 g	1.71%
Maltose	0.8 g	0.8%
Galactose	0 g
Starch	17.56 g	17.56%
Calcium, Ca	231 mg	0.23%
Iron, Fe	1.9 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	249 mg	0.25%